In this Christmas special episode of Supersonic Podcast, Mark McCulloch hosts a festive discussion with industry experts Laura Harper-Hinton from Caravan, Martin Wolstencroft from ARC Inspirations, James Nye from Anglian Country Inns, and Mark Stratton from Fleet Street.
In this Christmas special episode of Supersonic Podcast, Mark McCulloch hosts a festive discussion with industry experts Laura Harper-Hinton from Caravan, Martin Wolstencroft from ARC Inspirations, James Nye from Anglian Country Inns, and Mark Stratton from Fleet Street. The group shares their insights on the challenges and successes in the hospitality sector for 2024, including new openings, the impact of inflation, and the government's budget. While enjoying some drinks and tapas, they delve into the significance of community engagement, marketing strategies, and future aspirations for the industry. They also touch on major industry events and trends like the rise of low and no alcohol beverages. The episode wraps up with Christmas and New Year wishes for a thriving hospitality landscape in 2025.
Laura Harper-Hinton, CEO of Caravan Restaurants, is a pioneer in the all-day dining movement, blending specialty coffee with globally inspired dishes. Laura leads the Caravan team in delivering exceptional experiences that balance creativity with sustainability.
Mark Stretton, Managing Director at Fleet Street, is a leading voice in hospitality communications. With expertise in strategy and storytelling, Mark has shaped the public image of some of the UK’s most prominent brands.
James Nye, CEO of Anglian Country Inns, has transformed this family-run business into an award-winning collection of pubs, inns, and restaurants. James’s dedication to warm hospitality and locally sourced produce has made Anglian Country Inns a standout name in the industry.
Martin Wolstencroft, CEO of ARC Inspirations, helms one of the UK’s fastest-growing bar groups. Known for high-energy venues and strong team culture, Martin drives operational excellence and guest satisfaction.